TitleThe Effects of Partially Substituting Indian Carps or Adding Silver Carp on Polycultures Including Small Indigenous Fish Species (SIS)
Publication TypeJournal Article
Year of Publication2008
AuthorsMilstein, A, Kadir, A, Wahab, MA
JournalAquaculture
Volume279
Issue1-4
Pagination92 - 98
Date Published2008
Abstract

A sustainable semi-intensive pond aquaculture technology including major carp species (Indian, Chinese and common carp) as cash-crop and small indigenous fish species (SIS) as food for the farmers' families is being optimized in Bangladesh. Silver carp inclusion in the polyculture is now being considered, because this very efficient filter feeder has a strong impact on pond ecology and also on the farmers' family nutrition because it is a cheap fish that the family can afford to eat instead of selling. The present paper is centered on the reduction of silver carp negative effects on other species while keeping the advantages of increased total yield and income due to silver carp stocking. It presents the results of two experiments, one on-station and one on-farm, in which 3–5 silver carp/100 m2 were added or partially substituted major carp filter feeders. The basic stocking density was 100 carps (rohu, catla and a bottom feeder, either mrigal or common carp, at a 1:1:1 ratio) and 250 SIS (punti and mola) per 100 m2. In the on-station experiment silver carp density was 3 and 5 fish/100 m2 and the large carp bottom feeder was common carp. In the on-farm experiment silver carp density was 5 fish/100 m2 and the bottom feeder was either common carp or mrigal. Most of the water quality and fish performance parameters tested were not affected by the polyculture composition. Adding 3–5% silver carp or substituting 3–5% of the herbivorous fish species by this highly efficient filter feeder increased grazing pressure on the phytoplankton, which led to a 25–40% reduction of the chlorophyll concentration in the water column. The increased grazing pressure was not enough to affect other water quality parameters and fewer effects on the availability of food for the other fish species occurred than when the silver carp addition was 10% of the polyculture, as reported in a previous work. The strong negative effects of silver carp on the other species of the polyculture and the higher total yields and income recorded in previous experiments with the addition of 10 silver carp/100 m2 were much weaker and their expression depended on other pond conditions when 3 or 5 silver carp/100 m2 were added or substituted the same number of rohu or catla, either when the bottom feeder was mrigal or common carp. It was concluded that stocking 3 silver carp/100 m2 over the usual 100 large carp and 250 SIS /100 m2 can be considered a ‘no effect’ stocking density in relation to the control without silver carp, while stocking 10 silver carp/100 m2 should be preferred by farmers to keep the option of selling or consuming the silver carp.

URLhttps://doi.org/10.1016/j.aquaculture.2008.04.009
Notice of Publication Number

NOP 08-A25 (English)