Found 518 results
Author Keyword Title Type [ Year(Asc)]
2015
NOP 15-A01 (English)
NOP 15-344 (English)
NOP 15-341 (English)
NOP 15-339 (English)
NOP 15-340 (English)
NOP 15-342 (English)
NOP 15-347 (English)
NOP 15-346 (English)
NOP 15-348 (English)
Thu, T. T. M., T. N. H. Nguyen, and T. T. T. Hien. 2015. A study of using crude bromelain enzyme in producing salty fermented fish product from commercial snakehead fish. Science and Technology Journal of Agriculture & Rural Development: Ministry of Agriculture and Rural Development, Vietnam 19:78 - 85. Retrieved (http://www.tapchikhoahocnongnghiep.vn/uploads/news/2015_11/11a.pdf).
NOP 15-353 (English)
NOP 15-349 (English)
NOP 15-343 (English)
NOP 14-328 (English)
2014
NOP 14-330 (English)
NOP 14-326 (English)
NOP 14-327 (English)
NOP 14-A01 (English)
NOP 14-336 (English)
NOP 14-334 (English)
NOP 14-324 (English)
 NOP 14-332 (English)
NOP 13-319 (English)
NOP 14-323 (English)
NOP 14-329 (English)
NOP 14-325 (English)

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